Course: Genetics II

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Course title Genetics II
Course code KGZB/GEN2
Organizational form of instruction Lecture + Lesson
Level of course Bachelor
Year of study not specified
Semester Summer
Number of ECTS credits 5
Language of instruction Czech
Status of course Compulsory
Form of instruction unspecified
Work placements unspecified
Recommended optional programme components None
Lecturer(s)
  • Večerek Libor, Ing. Ph.D.
  • Čítek Jindřich, prof. Ing. CSc.
Course content
1. Introduction to population genetics. Populations and their breakdown. Qualitative and quantitative traits. 2. Genetics of qualitative traits. 3. Gene and genotypic frequencies of absolute, relative, real, bisexual populations, multi-allelic loci. 4. Gene frequencies and probability. Genetic prognosis. 5. Genetic balance of the population, detection methods, use in population genetic analyzes. 6. Factors disturbing the balance of the population: Classification, calculations, evaluation. 7. Introduction to the genetics of quantitative traits. 8. Variability and its evaluation, heritability. 9. Other genetic parameters of populations, repeatability, genetic correlations, regression. 10. Influence of inbreeding on production, coefficient of inbreeding intensity, relatedness coefficient 11. Inbred depression. 12. Estimates of breeding value, selection methods used in breeding livestock 13. Genetic basis of breeding, genetic gain, heterosis, heterosis effect, genetic aspect of classification of breeding methods 14. Genetics of health and resistance and issues of genetic diversity and protection of gene resources.

Learning activities and teaching methods
Monologic (reading, lecture, briefing)
  • Semestral paper - 30 hours per semester
  • Preparation for credit - 30 hours per semester
  • Preparation for exam - 35 hours per semester
  • Class attendance - 56 hours per semester
Learning outcomes
The course develops the knowledge gained in the study of Genetics I and brings knowledge from the genetics of populations in connection with the application in breeding and breeding practice.
Knowledge of population genetics. Biochemic genetics, genetics of economic important traits, health genetics. Acquired knowledge is fundamental for subsequent study of animal and plant breeding.
Prerequisites
Genetics I - KGV/GEN1, Biostatistics
KGZB/GEN
----- or -----
KGZB/GEN1
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KGZB/QGEN

Assessment methods and criteria
Combined exam

Knowledge of molecular genetics, cytogenetics, general genetics, population genetics.
Recommended literature
  • Falconer, S.D. Einführung in die Quantitative Genetik. Stuttgart, Ulmer 1984, 472 s. Stuttgart, 1984.
  • Hartl, D.L., Clark, A.G. Principles of Population Genetics. Second Edition, Massachusetts, Sinauer Associates Suderland 1989, 681 s.. 1989.
  • Kadlečík O., Moravčíková N., Kasarda R. Biodiverzita populácií zvierat. Slovenská poĺnohospodárska univerzita v Nitre, 1. vydání, 2017, 285 s.. Nitra, 2017.
  • Relichová J. Genetika populací. Masarykova univerzita. Brno. 188 pp, 2009.
  • Řehout, V., Čítek, J., Hradecká, E.:. Genetika II. České Budějovice, JU ZF 2005, 189 s..
  • Snustad D. P. et al. Genetika. MU Brno, 2017; 844s..


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester
Faculty: Faculty of Agriculture and Technology Study plan (Version): Agriculture Engineering (2014) Category: Agriculture and forestry 1 Recommended year of study:1, Recommended semester: Summer
Faculty: Faculty of Agriculture and Technology Study plan (Version): Agriculture Engineering (2014) Category: Agriculture and forestry 1 Recommended year of study:1, Recommended semester: Summer
Faculty: Faculty of Agriculture and Technology Study plan (Version): Agricultural Biotechnology (2014) Category: Agriculture and forestry 1 Recommended year of study:1, Recommended semester: Summer
Faculty: Faculty of Agriculture and Technology Study plan (Version): Agricultural Biotechnology (2014) Category: Agriculture and forestry 1 Recommended year of study:1, Recommended semester: Summer