Lectures (2 lessons): 1. Periodic system, periodicity of properties of elements and their compounds. 2. Elements of the main groups (s and p elements) and their compounds with an aspect of biological and pharmaceutical importance (general characteristics of the group, physical and chemical properties of the elements, occurrence of the elements, preparation, importance and use, compounds of the elements of the given group). 3. Elements of secondary groups (d elements, lanthanoids and actinoids) and their compounds with an aspect of biological and pharmaceutical importance (general characteristics of the group, physical and chemical properties of elements, occurrence of elements, preparation, importance and use, compounds of elements of the given group). 4. Hydrocarbons (alkanes, cycloalkanes, alkenes, dienes, alkynes, arenes). 5. Hydrocarbon derivatives (halogen derivatives, alcohols, phenols, amines, carbonyl compounds, carboxylic acids, functional derivatives of carboxylic acids, substituted derivatives of carboxylic acids, heterocyclic compounds). 6. Carbohydrates, lipids, proteins, nucleic acids. 7. Introduction to analytical chemistry (acid-base methods, complexation reactions, precipitation reactions, oxidation-reduction reactions, organic analysis). 8. Introduction to analytical chemistry (spectral methods ? mass spectrometry, atomic spectrometry, molecular spectrometry, nuclear magnetic resonance, optical methods). 9. Introduction to analytical chemistry (electroanalytical methods ? potentiometry, polarography, voltammetry, separation methods ? extraction, gas chromatography, liquid chromatography, radioanalytical methods). 10. Introduction to biochemistry (cell structure, enzymes - function, structure, classification, regulation, biochemical energetics, transport processes). 11. Introduction to biochemistry (aerobic metabolism ? citrate cycle, carbohydrate metabolism ? glycolysis, gluconeogenesis, photosynthesis, lipid metabolism). 12. Introduction to biochemistry (metabolism of nitrogen compounds, metabolism of nucleic acids and protein synthesis, biochemical regulation of the organism). 13. Introduction to physical chemistry (thermodynamics - the first theorem of thermodynamics, internal energy and enthalpy, thermochemistry, heat of reaction and their dependence on temperature, thermochemical laws, the second theorem of thermodynamics, reversible and irreversible processes, entropy, Helmholtz and Gibbs energy, chemical potential, phase equilibria - Gibbs law of phases, types of systems, one-component equilibria, two-component systems, Henry's law, Raoult's law, cryoscopy and ebuloscopy, osmotic pressure, Nernst distribution law). 14. Reaction kinetics (reaction speed, molecularity and reaction order, reaction mechanism, simple unidirectional reactions, 0th, 1st and 2nd order reactions, rate constant, reaction half-life, effect of temperature and other factors on reaction speed, kinetics of simultaneous reactions, catalysis). Practical classes (1 lesson): 1. Nomenclature of inorganic chemistry. 2. Basic chemical concepts: amount of substance, atomic and molecular weight, relative molecular weight, molar mass, molar volume. 3. Solutions: concentration calculations. 4. Acids and bases: pH and Ka calculations, acid-base processes, hydrolysis of salts. 5. Oxidation and reduction: oxidation number, solution of oxidation-reduction equations. 6. Stoichiometric calculations. 7. Oxidation number. Bonds and particles in organic chemistr 8. Stereochemistry, optical activity, relative and absolute configuration. 9. Organic reactions, division (addition, substitution, elimination, rearrangements), oxidation and reduction in organic chemistry, oxidation numbers, reaction mechanisms. 10. General procedures of quantitative analysis. Sample preparation for analysis. 11. Analytical chemistry - evaluation of measured data. 12. Biochemistry of muscle contraction. 13. Biochemistry of vision. 14. Chemical equilibria: solubility product.
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ANTAL, PETER, BÁRTOVÁ, IVETA A SMÉKAL, ZDENĚK. Cvičení z anorganické chemie. Olomouc: Univerzita Palackého v Olomouci, 2021. ISBN 978-80-244-5829-8.
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DRABINA, P. BIOORGANICKÁ CHEMIE. VYDÁNÍ PRVNÍ. PARDUBICE: UNIVERZITA PARDUBICE, 2020. ISBN 978-80-7560-316-6.
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FLEMR, V., HOLEČKOVÁ, E. Úlohy z názvosloví a chemických výpočtů v anorganické chemii. VŠCHT Praha, 200. ISBN 8070804351.
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Kodíček, Milan; Valentová, Olga,; Hynek, Radovan. Biochemie : chemický pohled na biologický svět. 2. přepracované vydání. Praha : Vysoká škola chemicko-technologická v Praze, 2018. ISBN 978-80-7592-013-3.
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McMurry, J. Organická chemie. Vutium, Brno, 2015. ISBN 9788070809303.
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Novák, Josef. Fyzikální chemie : bakalářský a magisterský kurz. První svazek. Vyd. 1. Praha : Vydavatelství VŠCHT, 2008. ISBN 978-80-7080-675-3.
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PLUCKOVÁ, IRENA, ŠIBOR, JIŘÍ A MACH, JOSEF. hemie 9: úvod do obecné a organické chemie, biochemie a dalších chemických oborů.. BRNO: NOVÁ ŠKOLA, 2021. ISBN 978-80-7600-224-1.
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SKOOG, D.A., WEST, D.M., HOLLER, J.F., CROUCH, S.R. Analytická chemie. VŠCHT Praha, 2019. ISBN 978-80-7592-043-0.
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SKOOG, DOUGLAS A., DONALD M. WEST, F. JAMES HOLLER A STANLEY R. CROUCH. ANALYTICKÁ CHEMIE. PRAHA: VYSOKÁ ŠKOLA CHEMICKO-TECHNOLOGICKÁ V PRAZE, 2019. ISBN 978-80-7592-043-0.
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