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Lecturer(s)
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Skřivanová Věra, prof. Ing. CSc.
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Šoch Miloslav, prof. Ing. CSc., dr. h. c.
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Course content
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Determination of nutrient digestibility, balance sheet experiments. Treatment, preservation and feeding of individual types of feed. Compilation of rations according to current feeding units. Compilation of compound feedingstuffs, their evaluation and relevance for each category of monogastric animals. Balance of raw materials and economic evaluation of the results of the use of mixtures.
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Learning activities and teaching methods
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Monologic (reading, lecture, briefing), Work with text (with textbook, with book), Written action (comprehensive tests, clauses), Individual preparation for exam, Work with multi-media resources (texts, internet, IT technologies), Individual tutoring
- Preparation for classes
- 80 hours per semester
- Preparation for exam
- 40 hours per semester
- Semestral paper
- 40 hours per semester
- Class attendance
- 56 hours per semester
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Learning outcomes
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The aim of the course is to deepen the knowledge of PDS students in the field of feed analysis and the importance of individual nutrients in the organism of monogastric animals.
Competence on the importance and functions of essential nutrients in the animal organism. Ability to characterize feeds, suitability of classification for farm monogastric animals. Competence for appropriate feed preparation in relation to individual species and categories of monogastric livestock. Ability to define nutrient and energy needs, including optimization of feed diets.
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Prerequisites
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Ability to define the nutritional value of feed, orientation in basic methods of feed analysis, including methods for sampling. Calculation of basic nutrients for the compilation of feed mixtures and diets.
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Assessment methods and criteria
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Oral examination, Written examination, Combined exam, Seminar work
The course is completed by a written and oral exam.
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Recommended literature
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Černý, Hugo. Anatomie domácích ptáků. 1. vyd. Brno : Metoda, 2005. ISBN 80-239-4966-7.
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Jeroch, Heinz; Čermák, Bohuslav,; Kroupová, Vlasta. Základy výživy a krmení hospodářských zvířat : vědecká monografie. 1. vyd. Č. Budějovice : ZF JU, 2006. ISBN 80-7040-873-1.
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Reece, William O.; Cibulka, Jiří; Jílek, František,; Fučíková, Alena. Fyziologie domácích zvířat. Vydání 1. Praha : Grada Publishing, 1998. ISBN 80-7169-547-5.
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Zeman, Ladislav. Výživa a krmení hospodářských zvířat. 1. vyd. Praha : Profi Press, 2006. ISBN 80-86726-17-7.
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