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Lecturer(s)
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Kváč Martin, prof. Ing. Ph.D.
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Baštýřová Brutovská Anna, Mgr. Ing.
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Course content
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Legislative rules in the field of veterinary care and animal's protection against maltreat. Health surveillance of food. Hygiene of stable environment, animal welfare. Hygiene of drinking and waste water. Animal nutrition hygiene, metabolical disorders. Alimentary intoxications and infections. Sanitation measures, disinfection, disinsection, deratisation, decontamination. Sanitation industry. Animal's health and diseases, causation of disease. Zoonoses, basic pathological processes. Natural and artificial immunological mechanisms, active and passive immunity. Economic significance of animal health, disease and health in animal welfare. Medical treatment in practice.
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Learning activities and teaching methods
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Monologic (reading, lecture, briefing), Demonstration, Projection
- Semestral paper
- 24 hours per semester
- Preparation for exam
- 60 hours per semester
- Class attendance
- 56 hours per semester
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Learning outcomes
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The aim of course is present concept of animal health protection, position of hygiene and animal diseases in management of farm animals.
The student has professional knowledge of the most common diseases of farm animals. Industry-specific skills include: evaluation of animal welfare, evaluation of animal health, assessment of environmental influences and breeding technology on animal health, evaluation of hygienic conditions in breeding, design of solutions to improve the hygiene of breeding and animal health. The student masters the methods and procedures of biosecurity.
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Prerequisites
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Knowledge of biology, zoology, animal breeding, animal nutrition, animal physiology.
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Assessment methods and criteria
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Oral examination, Development of laboratory protocols
Compulsory participation in laboratory and field exercises and organized field trips, continuous review of knowledge during the semester - tests, preparation of protocols from practical exercises.
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Recommended literature
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Anton, W. Tierhygiene. Leipzig, S.Hirzel Verlag, 1984.
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Keeling, L., Gonyou, H. Social behaviour in farm animals.. CABI Publishing, UK 2001,432 pp., 2001.
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Kursa, J. a kol. Zoohygiena a prevence chorob hospodářských zvířat. České Budějovice, ZF JU 1998, 200 s., 1998.
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Mehlhorn, G. Lehrbuch der Tierhygiene, Teil I 1079 s., Teil II 557 s.. Jena, VEB Gustav Fischer Verlag, 1979.
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Šoch M. Vliv prostředí na vybrané ukazatele pohody skotu. České Budějovice, 2005, 280 s., 2005.
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Webster, J. Welfare, životní pohoda zvířat. Nadace na ochranu zvířat Praha, 1999, 264 s.. Praha, Nadace na ochranu zvířat 1999, 264 s., 1999.
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