Course title | State Examination: Crop Production |
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Course code | KROV/BZPRS |
Organizational form of instruction | no contact |
Level of course | Bachelor |
Year of study | not specified |
Semester | Summer |
Number of ECTS credits | 0 |
Language of instruction | Czech |
Status of course | Compulsory |
Form of instruction | Face-to-face |
Work placements | This is not an internship |
Recommended optional programme components | None |
Lecturer(s) |
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Course content |
Cultivation and agrotechnics of main field crops. Winter and spring cereals, root crops, oilseeds, fiber and technical crops. Corn for grain and for silage. Legumes. Main fodder. Agrotechnics, establishment of stands, nutrition and fertilization, basics of protection, harvesting and post-harvest treatment of main products. Quality requirements for the main products of crop production. Significance and choice of variety in growing systems and their zoning in different growing conditions.
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Learning activities and teaching methods |
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Learning outcomes |
Mastering and studying the scientific and professional issues of the subject obtained in the form of lectures, exercises and self-study of selected chapters from teaching texts and professional literature. Improving the ability to analyze and synthesize professional knowledge and their interpretation. Acquisition and deepening of knowledge and materials for practical professional activity, or subsequent study.
Theoretical knowledge of professional subjects, the ability to work with professional literature, the ability to formulate conclusions from the studied issues. |
Prerequisites |
Completion of the relevant theoretical and professional subjects.
KBD/FYZRO ----- or ----- KBD/QFYZR and KAES/QVRH ----- or ----- KAES/VRH and KROV/PR1 ----- or ----- KROV/QPR1 and KROV/PR2 ----- or ----- KROV/QPR2 |
Assessment methods and criteria |
Oral examination, Analysis of the qualification work
Knowledge in the range of prerequisites of the state final examination mentioned above. |
Recommended literature |
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Study plans that include the course |
Faculty | Study plan (Version) | Category of Branch/Specialization | Recommended semester | |
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Faculty: Faculty of Agriculture and Technology | Study plan (Version): Agribussines (2014) | Category: Agriculture and forestry | 3 | Recommended year of study:3, Recommended semester: Summer |
Faculty: Faculty of Agriculture and Technology | Study plan (Version): Agribussines (2014) | Category: Agriculture and forestry | 3 | Recommended year of study:3, Recommended semester: Summer |