Course: Functional biodiversity in agroecosystems

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Course title Functional biodiversity in agroecosystems
Course code KAE/FBAE
Organizational form of instruction no contact
Level of course Doctoral
Year of study not specified
Semester Winter and summer
Number of ECTS credits 0
Language of instruction Czech
Status of course Compulsory-optional
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Brom Jakub, doc. Ing. Ph.D.
Course content
1. Introduction to biodiversity, ecological factors, individuals, population and communities, terminology 2. Biodiversity on spatial scale, communities, biotopes (habitats), ecosystems, biomes (zonal and azonal) 3. Methodology of biodiversity study 4. Ecological stability and biodiversity 5. Territorial System of Ecological Stability, EECONET 6. Biodiversity of agroecosystems 7. Biodiversity changes, conservation and renewal

Learning activities and teaching methods
Monologic (reading, lecture, briefing), Dialogic (discussion, interview, brainstorming), Work with text (with textbook, with book), E-learning, Individual tutoring
  • Preparation for classes - 40 hours per semester
  • Preparation for exam - 50 hours per semester
  • Class attendance - 28 hours per semester
Learning outcomes
The course aims to provide an overview of biodiversity problematic on various spatial and time scale to the students. Students will obtain knowledge in ecological principles related to biodiversity and with problematic of biodiversity changes, conservation and renewal. The attention also focused on the methodology of biodiversity study, to issue of Aerial Systems of Ecological Stability and EECONET. Emphasis is placed on the issue of biodiversity in the agroecosystems.
Students will gather new knowledge in the field of functional biodiversity.
Prerequisites
Principles in ecology

Assessment methods and criteria
Oral examination

Knowledge of basic principles of ecology
Recommended literature
  • Collins, Wanda W.; Qualset, Calvin O. Biodiversity in agroecosystems. 1st ed. Boca Raton : CRC Press, 1998. ISBN 1-56670-290-9.
  • Gaston, Kevin J.; Spicer, John I. Biodiversity : an introduction. 2nd ed. Oxford : Blackwell, 2004. ISBN 1-4051-1857-1.
  • Chapin, F. Stuart; Sala, Osvaldo E.; Huber-Sannwald, Elisabeth. Global biodiversity in a changing environment : scenarios for the 21st century. 1st ed. New York : Springer, 2001. ISBN 0-387-95286-1.
  • Jeník, Jan. Ekosystémy : úvod do organizace zonálních a azonálních biomů. 2. vyd. Praha : Karolinum, 1998. ISBN 80-7184-040-8.
  • Míchal, Igor. Ekologická stabilita. 1.vyd. Brno : Veronica, 1992.
  • Prach, Karel. Monitorování změn vegetace : metody a principy. 1. vyd. Praha : Český ústav ochrany přírody, 1994.
  • Sádlo, Jiří; Storch, David. Biologie krajiny : biotopy České republiky. 2. vyd. Praha : Vesmír, 2000. ISBN 80-85977-31-1.


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester
Faculty: Faculty of Agriculture and Technology Study plan (Version): Agricultural Ecology (1) Category: Agriculture and forestry - Recommended year of study:-, Recommended semester: -
Faculty: Faculty of Agriculture and Technology Study plan (Version): Agricultural Ecology (1) Category: Agriculture and forestry - Recommended year of study:-, Recommended semester: -